Tuesday, January 18, 2011

A Giveaway for YOU!

{This giveaway is now over} 

Having so much time on my hands these past couple of weeks has made me realize how important this blog has become to me. 

But if no one read it, then it wouldn't be any fun. 

So I want to do something for you all to say thank you for reading, commenting, and trying my recipes.  I decided to host my very first giveaway!

One lucky reader will win their choice of one of the following items:

How to Cook Everything
is my favorite cookbook, given to me by my good friend Natalie (who says that the Vegetarian version is amazing as well).  


2008 John Wiley & Sons, 10th Anniversary Edition, Hardbound

Also, I have a membership to Cook'sCountry.com, and it is awesome.

© 2011 America’s Test Kitchen. All rights reserved.

Soooo... here's how you can win!

1. Become a Vittles and Bits follower, leave me a comment on this post that you've become one (or that you're already one), and tell me your favorite recipe from the blog that you've made or want to make.

2. For an extra entry, you can become a fan of Vittles and Bits on Facebook.  Just leave a second comment telling me you have become a fan, or that you're one already.

The giveaway will end on Saturday, January 22 at noon, EST.  Based on the number of comments that are left on this post, I will then use a random number generator to pick the winning comment.

I'll announce/contact the winner later that day, and he or she can pick their prize!

YAY!!

Good luck and thank you a million times over for sharing in my passion for cooking and writing! :)

27 comments:

  1. oh how fun! I LOVE cook books!!
    i really really want to try your pepper jack bacon mac!!
    thank you SO much for hosting this!
    freeprettythingsforyou@yahoo.com

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  2. Love your blog, I'm now a follower!

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  3. I really want to try your coffeecake muffins - I think those will be the only muffins I make once I try them... they sound incredibly good!

    You're on my google reader

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  4. I'm already a follower and I have to say - I'm kinda drooling over your peanut butter pie. Yes, it is calling my name...

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  5. I am now a follower and I would like to try your recipe for pumpkin waffles.

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  6. I liked you on Facebook and added you to my page's favorites.

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  7. I am now a FOLLOWER and found your blog from your post on Foodbuzz! Thank you for hosting a great giveaway! I would go for one of the cookbooks. A recipe I'd love to learn to perfect would be steak marsala. Yum yum!

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  8. I'm a follower and loved the marinated flank steak.

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  9. I'm also a follower on Facebook. Thanx to follower Kate, I also added Vittles and Bits to Google Reader. Loved the Black Bean Enciladas.

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  10. I've just become a follower, perhaps you'll visit The Chocolate Cult and follow us back.

    I read all your recipes that involve chocolate but I can't honestly say that I've tried any of them. I rarely have time to try new recipes unless I get a new product that I have to try out in some fashion.

    That said, when I get a new cookbook I take that as something I need to make at least three recipes from before I can review it so I would try recipes from them/it. I'm a book reviewer as one part of my multiple faceted career.

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  11. I follow you! I have also tried your Chexmix...so good.

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  12. I'm a gfc follower and I'm dying to try those pumpkin whoopie pies!
    fourkidsrgreat(at)gmail.com

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  13. Liked you on fb - suburbsanity.
    fourkidsrgreat(at)gmail.com

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  14. I follow you on V&B and i love the brownies!

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  15. I FOLLOW YOU ON FB AND I HEART THE COFFEE CAKE MUFFINS!!! THEY ARE THE BEST!!!!

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  16. I'm a follower! ZOMG, those Peanut Butter Fudge S'mores Bars look unbelievable!

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  17. Im happily a follower! I want to try your lemon sables. Love lemon, and on a lemon kick now!

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  18. I just became a fan on facebook!
    Thanks.

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  19. Read why facebook is an irritating social networking site at http://paidcritique.blogspot.com/2011/07/irritating-things-with-facebook.html

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I love reading your comments!

If you have a question or problem you can also feel free to email me at vittlesandbits@gmail.com. Thanks for visiting :)

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